From our kitchen
to your door, baked fresh.
We bake in small weekend batches. Reserve through the waitlist and we take it from there, every order is hand-confirmed by Tydie or Karissa, then baked the morning of pickup.
Three quiet steps from oven to door.
We rest the dough for 36 hours for full flavor, then bake the morning of pickup. Slow craft, fresh delivery.
- I
Build your box
Every item is $5, and three is the minimum, so $15 gets you started. Savings kick in at six for $26 or a dozen for $49, mix and match across the whole menu. Looking for something custom? Just reach out.
- II
Reserve by Thursday
Pre-order through the week, cutoff is Thursday at 8pm for the weekend bake. Pay when you order; we confirm with a real human note.
- III
Pickup or local delivery
Kitchen-door pickup Friday through Sunday, or local delivery on Saturdays inside our 8-mile radius.
St. Johns, Florida,
baked fresh,
hand-delivered.
We bake for our neighbors first. Nocatee, Fruit Cove, Julington Creek, and the parts of Jacksonville we can drive to while the cookies cool.
- Pickup window
- Fri – Sun
- Local delivery
- Saturdays
- Delivery radius
- 8 miles
- Minimum order
- $15
Inside 8 miles of our St. Johns kitchen.
If you're near any of these, we can deliver Saturday morning. Outside the radius? Kitchen-door pickup is open Friday through Sunday.
- Nocatee
- Fruit Cove
- Julington Creek
- Durbin Crossing
- Aberdeen
- RiverTown
- Bartram Park
- Mandarin (south)
First in line, first to taste.
We're launching summer 2026 with limited weekend batches.
Or join the waitlist for menu drops
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